Saturday Mr Baker and I woke up late, about an hour before we were supposed to babysit the neighbor's kids, so I needed to whip up a quick breakfast...did I mention that we desperately needed to go shopping and were quite limited in our food options?
Answer to all these woes... CREPES!
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My neighbor expressed how impressed she was by my crepe making. She loves crepes but has always been to intimidated to try to make them |
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You really shouldn't be intimidated by "foreign food", crepes are really just like making pancakes only much thinner and different ratios on the basic ingredient |
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I then scrambled some of the onion gratinee from last night in with the eggs until the liquid was completely reduced. ..yum! |
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